Apr 23, 2012
Stanley Styliades says he's very particular about the food he makes, and he's promising the best breakfasts around in his new eatery, the Le Roy Town Diner on Main Street, Le Roy.
The location was Tyler's and then Katie's.
"My breakfasts are the best, no two ways," Styliades said. "My plates are picture perfect. The home fries are the best. Homemade pancakes, blueberry, blueberry walnut, raspberry walnut, chocolate chip."
Styliades has 30 years experience owning and operating diners in Rochester, always breakfast and lunch establishments. The Le Roy Town Diner will be open from 6 a.m. to 3 p.m., and Friday evenings for fish fry (and perhaps Thursday and Saturday evenings as well).
The diner will have a little Mediterranean flare, Styliades said. He will serve humus, falafel, and pita with chicken and eggplant.
He's working hard to get the diner open as soon as possible, hopefully within the week.
He said he has steam cleaned the entire kitchen and repainted the ceiling and is working to get everything in place before opening.
