Local chef plans special dinner at City Slickers of all locally grown food

Aug 20, 2014

Farm-to-table is a growing movement nationally, but it's a term that hasn't popped up in Genesee County too often -- until now. Brad Kujawaski, sous chef at City Slickers, is passionate about local food and he would like to see more people in Batavia realize how much great food is grown on our local farms.


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